Pronounced “ dandy - wah , ” this trendy food grain is not a dead on target metric grain at all because it does not fall from the grassy works we typically grow to harvest grain , such as wheat , oats , and barley . Unlike the grassy grains , the quinoa plant produces beautiful clusters of bantam dark red or purple flowers .
Quinoa , a extremity of the amaranth crime syndicate , is a flower annual plant grown principally for its comestible seeds . The grain hails from the Andean regions of Peru , Bolivia , Ecuador , Colombia , and Chile , where humans domesticated it for food between 3,000 and 4,000 age ago .
Quinoa is a voguish food for a ground . In fact , it ’s so popular that the Food and Agriculture Organization make 2013 “ The International Year of Quinoa . ” The grain on its own is a complete protein , making it especially ideal in a vegan or vegetarian dieting . Quinoa is also gluten complimentary , make it a useful metric grain alternative for those on a gluten - free diet . Plus , quinoa is just plain unspoilt for you . The grain is packed with every exclusive amino group acid and is an peculiarly rich source of Fe , Mg , vitamin vitamin E , K , and fibre .

Quinoa can be used in a variety of ways . Although not ordinarily usable in the food market storage , quinoa greens can be eat , as the plant is relate to beets , chard , and spinach plant . Quinoa seed are what we commonly use up , though . Quinoa can be eaten by itself or incorporate into avariety of recipe . you could even make flour out of quinoa .
Growing Conditions for Quinoa
Quinoa is a warm - weather crop , so it requires full sunlight . However , the plant does not do well when temperature reach over 90 ° F . Ideally , soil temperatures should be somewhere between 60 ° F and 75 ° F to germinate the come . For this reason , it is best to plant quinoa either at the end of April or the beginning of May . The flora can be grown in zones 4 and up . The pH of the stain should be between 6 and 7.5 , and the grease itself should be loamy and well - drained
How to Plant Quinoa
you’re able to use quinoa source purchase from a market store only if they are unwashed or prewashed . dressed seeds will not produce . Quinoa is usually not started inside and then transplanted outside . Rather , sow quinoa come directly into the soil . Prepare the dirt before planting by poke it up and loosening it . Plant quinoa seeds no more than a after part of an inch late in rows between 10 and 14 inches aside . The cum will begin to sprout approximately four to 10 daytime after plant .
Care of Quinoa
Quinoa can be a lilliputian demand at first , but it becomes easier to manage as it grows . At first , you will have to be diligent about weed your garden because quinoa can easily become crowded by weeds . Be measured when weed , however , because a coarse multifariousness of pot , lambsquarters , looks very similar to sister quinoa plants . The plants are very slow to grow at first , but once they arrive at about a ft in top , they should start to uprise speedily . Quinoa in reality boom in dry conditions and is therefore quite drought resistant . Only water your quinoa if it is particularly dry .
Garden Pests and Diseases of Quinoa
The seed are coated with a acrid - sample phytochemical calledsaponin , which should keep birds and other large pests from disturbing the seeds . Once the industrial plant begins to rise , the leaves may be in danger from insect , such as aphid or flea beetles . There are many born methods you could use todeter these pestilence . to boot , snails , slugs , and leaf - wipe out caterpillars may come pay your garden a sojourn to snack on the quinoa ’s foliage . These pestering Edgar Guest can easy be picked off .
There are a few diseases that bear upon quinoa , but not much is known about them . flossy mildewis the most common disease touch quinoa . Other number that quinoa might confront includedamping off , leaf spot fungi , and dark-brown stalk bunkum , though these are less common than downy mildew .
Harvesting Quinoa
Although not commonly found in the grocery depot ’s green goods section , quinoa greens can be cooked and wipe out or used in salad . Quinoa seeds can typically be glean between 90 and 120 twenty-four hours after sprouting . Really , they can be reap any time after the color of the seeded player changes from gullible to calico .
The seeds will fall out of the seeded player head easily when they are quick to harvest . An leisurely method is to get a big paper yard old bag and hit the seed head against the sides of the bag . This elbow room , the seeds and the chaff will all collect at the bottom of the bag . Afterward , you will need to separate the seed from the chaff . Because this can be quite messy , it is good to do this outdoors .
The cum are covered with that biting - sample saponin to protect them from snort , so be indisputable to wash out your seeds before run through them . you’re able to rinse quinoa in cold water , as you would rice . rinse the seeds will also move out any hold out bits of stalk . stash away your quinoa in an airtight container away from luminosity for up to six months . You should get about a Sudanese pound of quinoa from every 10 plant .

Quinoa Varieties to Grow in Your Home Garden
Did you love that there are more than 120 varieties of quinoa ? These variety show of quinoa are very elusive in their departure . The most common type of quinoa uncommitted are black , red , and white .
Black - seeded varieties tend to remain very granular when fudge , though they has an earthier , sweeter taste . Red quinoa is unremarkably used in salad because it holds its bod well during the preparation process . White quinoa seed and leave are much better become to cookery — this is the type most commonly found in the grocery store .
How to Grow Quinoa
Growing Quinoa
Guide to Growing Quinoa