This Cheesy Potato and Ham Soup formula is by far , one of our class ’s favorite meals .
In fact , whenever I involve our grownup children what they would like for dinner , they always request eitherDrunken Chickenor this potato soup .
And this past week , when I was rummaging through the freezer for dinner party aspiration , I was extremely happy to find wintry ham slices on the back ledge .

Although I thought about makingHam & Bean SouporHam Salad , I knew that I could put a grinning on the look of everyone if I made this Cheesy Potato and Ham Soup rather .
How To Make Cheesy Potato and Ham Soup
Although this soup is extremely loose to make , there are a few pinch to make it absolutely the ‘ full ever ’ .
First , you must determine what type of potato to use . Although Russet potatoes agree up well when diced and cooked , we favor to utilize Yukon gold potatoes instead .
Yukon gold potato have a natural butter flavor which compliment the other flavors in this Cheesy Potato & Ham Soup formula .

Next , Robert Peel and dice your potatoes in small , bite sizing sections . seek to keep the tater cubes as undifferentiated as potential for even cooking .
Now it is time to get cooking !
First , in a large stockpot , add a tablespoon of oil and saute the Allium cepa and celery for 3 - 4 minutes . Then add the Allium sativum and continue to saute for one extra minute .

Next , tote up the peeled and diced potatoes , chicken blood and spicery . fetch the pot to a boil and reduce and simmer for 10 - 15 minutes or until the Solanum tuberosum are fork tender .
While the murphy soup is simmering , prepare the thickening factor . In a great bowl , add 1/2 cup of milk and 2 tablespoons flour and whisk until unruffled . total the remaining milk and cheddar tall mallow soup , commingle to aggregate and set aside .
Once the potatoes are fork attendant , use animmersion blenderto rapidly puree about 1/4 of the Potato Soup mixture . Although this step is not absolutely necessary , it will make your soup creamy .

Now it is sentence to add the milk to the potatoes . permit the admixture simmer for 5 instant , stirring once in a while .
And to finish off this scrumptious Cheesy Potato and Ham Soup – stir in the high mallow and falsify ham block . Be sure to raise constantly until the cheese completely disappear and is incorporate .
Serve immediately . We care top our soup with additional high mallow , green onions , and bacon number .

Jim and Mary Competti have been drop a line gardening , DIY and formula article and ledger for over 15 long time from their 46 Akko Ohio farm . The two are frequent speakers on all thing garden and love to travel in their spare time .
Mary and Jim
Cheesy Potato and Ham Soup Recipe
Loaded potato soup formula kicked up a notch by adding chunks of precooked ham actor . The perfect recipe for using leftover holiday gammon .
Ingredients
Instructions
Notes
you could fill in the can of cheddar soup with an additional cupful of freshly grated Sharp Cheddar Cheese , adding it at the same sentence as the cheese listed in the formula if you prefer .
Recipe provided by Make Your repast









